2 x 8 oz. Kampachi Fillets
Vertically integrated from hatchery to processing, our king kampachi are grown four miles offshore in state of the art pens from local brood stock native to the area. In the pens, the fish are able to thrive in their natural environment until they reach harvest size. The pens are located in deep water with strong currents where no hormones or antibiotics are used. King Kampachi have a clean, crisp bite when served raw and a buttery, delicious flavor when cooked. It is light on the palette and suited for baking, roasting, steaming, pan searing or grilling.
Product of: Baja, Mexico
Catch Method: Aquaculture Raised
*While we try to be as accurate as possible, please note that our portion sizes may vary slightly. There is a convenience fee added to catch weight items.