Sea Best Breaded Butterfly Shrimp

Lightly Breaded, Plump, Mildly Flavored Shellfish
We select only the best shrimp for this crispy, restaurant-style favorite that’s great for party appetizers or family seafood night. Fry these lightly breaded, succulent shrimp to a golden brown and you’ll have everyone on board for seafood.

Available in 10 oz. pack.

COOKING INSTRUCTIONS
BAKE, PAN FRY OR DEEP FRY

Do not thaw.
Simple Preparation Instructions: For best taste and texture, bake your shrimp.

Bake:(conventional or toaster)

1. Preheat fryer to 425°F. Remove breaded butterfly shrimp from package and arrange in single layer on baking sheet.
2. Place sheet on middle rack of oven and bake for 15-17 minutes until golden brown and internal temperature reaches 145°F.

Fry:

1. Preheat fryer to 350°F. Remove breaded butterfly shrimp from package and place in fryer.
2. Fry for 2 1/2 minutes until golden brown and internal temperature reaches 145°F.